How to Prepare Delicious Dadar Telur Bebek (Duck Egg Omelette)

Dadar Telur Bebek (Duck Egg Omelette).

You can cook Dadar Telur Bebek (Duck Egg Omelette) using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dadar Telur Bebek (Duck Egg Omelette)

1. It's 3 of large duck eegs.
2. You need 1 teaspoon of salt.
3. It's 10 of bird eye chillies (deepen on your spicy level) finely chopped.
4. You need 3 of shallot, sliced.
5. Prepare 1 of spring onions, finely chopped.
6. Prepare 1 of Chinese parsley, chopped.
7. You need of Oil for frying omelette.

Dadar Telur Bebek (Duck Egg Omelette) step by step

1. Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well..
2. Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces..
3. Enjoy with warm rice or any dish you like..